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Tofutti Better Than Ricotta Cheese

Tofutti Better Than Ricotta Cheese


Out of Stock


Looking for vegan ricotta cheese? Look no further! This imitation ricotta cheese from Tofutti tastes just like the real thing. Great in any Italian recipe! Kosher. 16 oz.

Ingredients: Water, expeller blend of natural oils (palm fruit, soybean and olive), tofu, soy protein, maltodextrin, veg lactic acid, natural blend of gums (locust bean, guar, cellulose, xanthan, and carrageenan), brown rice, agar agar, vinegar, organic sugar, vegetable mono and diglycerides, sea salt

Nutritional Information:
Serving Size: 1/4 cup
Servings per Container: about 8
Calories: 100
Carbohydrates: 8g
Total Fat: 7g
Saturated Fat: 3.5
Trans Fat: 0
Fiber: 1g
Sodium: 150mg
Sugars: 0g
Protein: 2g

SHIPPING THIS ITEM: This item is perishable and requires that your order include a cold pack and insulated container ("FREEZY"), as well as fast enough shipping.

Click HERE for more details.

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June 17, 2012 | Sandra Boss

Tofutti usually puts out a good product but they dropped the ball on this one. It is not creamy or cheesy but has a funny texture and bad taste. One would be better off using tofu with nutritional yeast to substitute for ricotta. Yuk.