Sol Cuisine Mushroom Rice Burger
Sol Cuisine Mushroom Rice Burgers are a delectable medley or portobello and button mushrooms, organic brown rice, black olives, and veggies. Tasty, versatile, and low fat! Super-easy to prepare-- just grill, bake in oven, cook on stove top, or zap in microwave. Shipped frozen; can be re-frozen upon delivery. Kosher. No gluten, wheat, or GMOs. 4 meatless patties per package. (Net Wt. 10 oz.) Ingredients: Filtered water, vegetables (portobello and button mushrooms, onions, carrots, red and green bell peppers, black olives, dried potatoes, garlic), organic cooked brown rice, soy protein concentrate, yeast extract, modified cellulose, sunflower oil, organic wheat free tamari sauce (water, organic soybeans, salt), spice, sea salt, dried cane juice, parsley, onion extract, garlic extract, citric acid. Allergy Note: Made in a facility that uses soy, tree nuts, sesame seeds, and wheat. Nutritional Information:
Servings: 1 burger
Servings per container: 4
Calories: 90
Carbohydrates: 11g
Total Fat: 1.5g
Saturated Fat: 0g
Trans Fat: 0g
Sodium: 290mg
Sugars: 0g
Fiber: 3g
Protein: 8g SHIPPING THIS ITEM: This item is perishable and requires that your order include a cold pack and insulated container ("FREEZY"), as well as fast enough shipping. Click HERE for more details.
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