Moo-Cluck Creme-Filled Vanilla Cupcake
*Please see the note below about shipping this item.* Brand new from Moo-Cluck! These large, incredibly rich vegan vanilla cupcakes are filled with luscious vanilla cream and topped with decadent chocolate ganache frosting. No hydrogenated oils. Please keep frozen. One 4.5 oz. cupcake per pack. Shipping this Item: The Moo Cluck Company will NOT allow us to ship this product without (1) a cold pack/insulated container ("FREEZY"--see bottom of this page) and (2) shipping that takes two days or less. If the customer does not add the FREEZY to their cart themselves and choose the right kind of shipping, this item will be dropped from the order--sorry! Please remember to choose 2nd Day Air as your shipping option unless the ship-to address is in one of the following states for which UPS Standard Ground Delivery from Pangea is 1-2 days:CT, DE, IN, KY, MA, MD, ME, MI, NC, NH, NJ, NY, OH, PA, RI, SC, TN, VA, VT, WV, and Northern GA. We regret that we cannot ship this item to addresses outside of the continental United States. Ingredients:
Cake: Unbleached, unbromated enriched wheat flour, vegan sugar, margarine (expeller pressed natural oil blend {soybean, palm fruit, canola seed & olive oil}), soy milk, egg replacer (potato starch, tapioca flour, calcium lactate, calcium carbonate, citric acid, cellulose gum, carbohydrate gum), baking powder, natural flavor, salt.
Filling: Vegan powdered sugar, margarine (expeller pressed natural oil blend{soybean, palm fruit, canola seed & olive oil}), corn starch, unbleached enriched flour, soy cream (organic soy milk {filtered water, organic soy beans}, expeller pressed organic canola oil, organic evaporated cane juice, natural flavors, soy lecithin, potassium phosphate, sodium citrate, carrageenan, tapioca starch).
Glaze: Non-dairy chocolate chips (evaporated cane juice, chocolate liquor, cocoa butter, roasted soy flour, soy lecithin, vanilla), soy creamer.
Labeled as being processed on equipment that may contain traces of allergens such as nuts, wheat, soy, eggs, and dairy. Click here for our statement on labels of this type.
Nutritional Information:
Servings: 1 cupcake
Calories: 420
Carbohydrates: 71g
Fat: 14g
Saturated Fat: 5g
Trans Fat: 0g
Fiber: 1g
Sodium: 350mg
Sugars: 49g
Protein: 4g
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