Bob's Red Mill TVP, Textured Vegetable Protein
A must-have for the vegan kitchen, Bob's Red Mill textured vegetable protein (TVP) adds bulk to spaghetti sauce, forms a base for burgers, and is a primary ingredient in many recipes for meat substitutes. Gluten-free; Kosher. 10 oz.Ingredients: Defatted soy flour. Labeled as being processed on equipment that may contain allergens such as tree nuts and soy. Nutritional Information:
Servings: 11
Calories: 80
Carbohydrates: 7g
Fat: 0g
Saturated Fat: 0g
Sodium: 2mg
Sugars: 3g
Fiber: 4g
Protein: 12g
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