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| Vegan Magic Cookie Bars (aka 7-Layer Bars) (an easy and decadent childhood favorite!) Ingredients: 1/2 C. Earth Balance or other vegan margarine 1-1/2 C. #417 Amaranth Graham Cracker crumbs 1 Can #973C Vegan Sweetened Condensed Milk 2 C. #252 Sunspire Dark Chocolate Chips 1-3/4 C. Flaked coconut 1 C. Chopped walnuts 1 C. #826 Dandies Marshmallows (chopped) Preheat oven to 350 degrees (or 325 if using a glass baking dish). Melt 1/2 C. margarine and pour over bottom of a 13” x 9” baking pan. Crush graham crackers into fine crumbs and sprinkle/spread the crumbs evenly over the margarine. Pour the Sweetened Condensed Soymilk evenly over the crumbs. Layer 2 C. chocolate chips, 1-3/4 C. flaked coconut, 1 C. chopped walnuts, and 1 C. marshmallows on top of crumbs and sweetened condensed milk. Press down firmly with your hands. Bake at 325 F or 350 F for 1 hour. |
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| Copyright © 2010 Pangea Vegan Products, Inc. All Rights Reserved. | |||||||||||||
